Combos & Lunch Specials

Combination Plates
(w. Pork Fried Rice and a Pork Egg Roll)

Chicken Chow Mein

    6.20

Shrimp Chow Mein

    6.30

Roast Pork Egg Foo Young

    7.05

BBQ Ribs

    7.30

Shrimp w. Lobster Sauce (w. Pork)

    7.25

Pepper Steak w. Onions

    6.70

Moo Goo Gai Pan (Chicken)

    6.70

Sweet & Sour Pork/Chicken

    6.70

Beef w. Broccoil

    6.70

Chicken w. Broccoli

    6.70

Roast Pork Lo Mein

    6.15

Chicken Lo Mein

    6.15

Shrimp Lo Mein

    6.60

Shrimp w. Broccoli

    7.25

Boneless Ribs

    7.35

Shrimp w. Chinese Vegetables

    7.00

Szechuan Chicken (spicy)

    7.05

Beef w. Garlic Sauce (spicy)

    7.05

Chicken w. Garlic Sauce (spicy)

    7.05

Shrimp w. Garlic Sauce (spicy)

    7.35

Mixed Vegetables w. Shrimp

    7.05

Mixed Vegetables w. Chicken

    7.05

Mixed Vegetables w. Beef

    7.05

Sesame Chicken (spicy)

    7.30

General Tso's Chicken (spicy)

    7.30

Orange Chicken (spicy)

    7.30

Lunch Specials served till 3pm daily
(w. Pork Fried Rice and choice of soup: Wonton, Egg Drop, Hot & Sour (spicy), Chicken Rice, or Chicken Noodle)

Chicken Chow Mein

    5.35

Shrimp Chow Mein

    5.35

Fried Tofu w. Vegetable in Garlic Sauce (spicy)

    5.35

Pepper Steak w. Onions

    5.35

Szechuan Chicken (spicy)

    5.75

Sweet & Sour Pork

    5.35

Roast Pork Lo Mein

    5.35

Chicken Lo Mein

    5.35

Beef w. Chinese Vegetables

    5.35

Sweet & Sour Chicken

    5.35

Beef w. Broccoli

    5.35

Chicken w. Broccoli

    5.35

Roast Pork w. Broccoli

    5.35

Roast Pork w. Mushrooms

    5.35

Curry Chicken w. Onions (spicy)

    5.35

Broccoli w. Garlic Sauce (spicy)

    5.35

Chicken w. Mixed Vegetables

    5.35

Sesame Chicken (spicy)

    5.75

Shrimp w. Broccoli

    5.75

Shrimp w. Lobster Sauce (w. Pork)

    5.75

Chicken w. Garlic Sauce (spicy)

    5.75

Beef w. Garlic Sauce (spicy)

    5.75

House Special Lo Mein

    5.75

General Tso's Chicken (spicy)

    5.75

BBQ Ribs

    6.20

Boneless Ribs

    6.20

Orange Chicken (spicy)

    5.75